Chicken and Avocado Burritos
Chicken and Avocado Burritos
Course: DinnerCuisine: AmericanDifficulty: EasyServings
4
servingsPrep time
15
minutesCooking time
20
minutesCalories
519
kcalBurritos stuffed with juicy chicken, cool and creamy avocado, oozy gooey melted cheese, spicy salsa verde and sour cream!
Ingredients
4 burrito sized tortillas (corn tortillas for gluten-free), warmed
1 pound cooked chicken, sliced or shredded
1 large avocado, diced
1 cup Monterey Jack cheese, shredded
1/4 cup salsa verde
1/4 cup sour cream or greek yogurt
2 tablespoons cilantro, chopped
Directions
- Semble the burritos, optionally toast, and enjoy! Option: Use taco lime grilled chicken, cilantro lime grilled chicken or tequila lime grilled chicken instead of plain chicken.
Notes
- Option: Use taco lime grilled chicken, cilantro lime grilled chicken or tequila lime grilled chicken instead of plain chicken.
Nutrition Facts
4 servings per container
- Amount Per ServingCalories519
- % Daily Value *
- Total Fat
24g
37%
- Saturated Fat 8.8g 45%
- Trans Fat 0g
- Cholesterol 93mg 31%
- Sodium 771mg 33%
- Total Carbohydrate
37.2g
13%
- Dietary Fiber 6g 24%
- Sugars 2.5g
- Protein 40g 80%
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.