Chicken Bacon Ranch Seven-Layer Dip

Ranch adds flavors and textures to chicken dishes so well. This chicken bacon ranch seven-layer dip is a worth-trying recipes. A dip filled with guacamole, rotisserie chicken, cherry tomatoes, cheddar, romaine and cooked bacon. Who can resist it? I know that I can. It’s additionally perfect for Friday’s dinner and small parties.

Print

Chicken Bacon Ranch Seven-Layer Dip

Recipe by Bell BrittanyCourse: Dinner, Lunch, AppetizersCuisine: AmericanDifficulty: Medium

Servings

4

servings

Prep time

15

minutes

Total time

15

minutes

This chicken bacon ranch seven-layer dip is now one of my guilt pleasures. It’s delicious and packed with flavors.

Ingredients

• 2 cup shredded rotisserie chicken

• 1/2 cup ranch, plus more for drizzling

• 2 cup guacamole

• 12 slices bacon, cooked and crumbled

• 1 1/3 cup halved cherry tomatoes, divided

• 2 cup shredded cheddar, divided

• 2 cup shredded romaine

• Freshly ground black pepper

• Potato chips, for serving

• Chopped fresh chives, for garnish

Directions

• Prepare a small trifle or baking dish.
• To assemble dip: Add guacamole to base and top with ranch.
• Layer with rotisserie chicken, then top with 1 cup tomatoes.
• Cover with 1 1/2 cups cheddar, followed by romaine and cooked bacon.
• Top with remaining cherry tomatoes and cheddar and drizzle with ranch.
• Garnish with chives and season with pepper. Serve with chips.

Source: https://www.delish.com/cooking/recipe-ideas/recipes/a53024/chicken-bacon-ranch-seven-layer-dip-recipe/

Notes

Chicken Bacon Ranch Seven-Layer Dip is a chilled, no-cook layered dish built with familiar savory ingredients. The base starts with guacamole and ranch dressing, followed by shredded rotisserie chicken, cherry tomatoes, cheddar cheese, romaine lettuce, and crumbled bacon. Everything is assembled in a clear dish so the layers are visible, then finished with extra cheese, tomatoes, and a drizzle of ranch before serving.

The recipe works well because each layer adds a different texture and flavor without requiring extra preparation. Guacamole provides a creamy foundation, while ranch adds moisture and seasoning that carries through the layers. Using rotisserie chicken keeps the dip hearty without additional cooking, and layering the cheese in two stages helps distribute it evenly instead of weighing down the top. Adding the lettuce near the end keeps it crisp.

This dip fits easily into everyday meals and casual gatherings since it comes together quickly and can be assembled just before serving. Ingredients can be prepped ahead and layered when needed. Leftovers store well when covered, though the lettuce may soften slightly. The structure stays the same even if toppings or cheese amounts are adjusted to suit preference.